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Colorectal Cancer Prevention - Risk Factors Exposed!



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By : Anthony Dwiers    14 or more times read
Submitted 2012-02-20 21:09:29
Do you feel anxious regarding colorectal cancer? Late stage colorectal cancer is a particularly lethal disease that takes the lives of over 50,000 yearly in the USA alone. What may be performed to protect yourself from this illness? Right here we talk about the protective measures you may take to achieve optimal colon health.

The colon is commonly known as large intestine that functions as temporary storage organ for body wastes, feces in particular. It empties by the last stage of the digestive process called defecation. As a person’s age reaches 50 years old and above, the colon becomes very susceptible for contracting malignancy. Colon cancer is a deadly condition and has tagged this age group as high risk individuals. However, precautionary measures can be taken to avoid the colon malignancy.

Everyone can be susceptible to colon cancer. On the other hand, there are people who seemed to be born with some or all of the risks factors of this malignancy while others acquire or inflict themselves with the said factors. Aside from age, the individual’s choice of food, lifestyle and pre-existing polyps in the intestine also predispose a person to the aforementioned disease. In particular, high cholesterol and low fiber diet increases an individual’s chance to develop colon cancer. Carcinogens from smoking are also one of the contributory factors that lead to colon malignancy. However, intestinal polyps are most likely to progress into malignant overgrowth and are the major cause of colon cancer, especially when accompanied with the other factors.

Knowing that people who are 50 years old and above are high risk for colon cancer, it is recommended by doctors that these age group undergoes early detection diagnostic exam like colonoscopy. This will aid in determining presence of polyps that is the major precursor of most colon cancer cases. Hence, once polyps are found present, an appropriate surgical intervention such as polyp removal can be immediately done to prevent further progress of the polyps into malignant tissues.

With regards to diet, high fiber and low cholesterol intake are highly suggested by experts to prevent colon cancer. Cholesterol intake is usually associated with production of free-radicals which are identified as carcinogenic while fiber promotes fast and regular elimination of wastes from the body.

The normal metabolism of the body is responsible for the production of free-radicals. However, the destruction caused by free-radicals are controlled and even prevented by the natural antioxidants like glutathione. Therefore, other aspects that may cause imbalance between free-radicals and antioxidants’ level such as high blood cholesterol must be totally avoided. Cholesterol molecules are susceptible to be transformed into free-radicals because free- radicals may bind and steal ions from them. Hence, it is logical to say that high blood cholesterol level is directly proportional to the amount of free-radicals in the body. This means that an increase in cholesterol level increases the free radicals level as well and vice versa.

Furthermore, cigarette or tobacco is not new to the public that it contains carcinogenic substances. The introduction of these substances into the body adds insult to the cellular injury that the free-radicals bring. Thus, if one smokes, it would be best to give up the habit as early as possible and if one doesn’t smoke, keep that healthy practice.

Overall, colon cancer prevention relies on the identification and eradication of risk factors such as those discussed earlier. Bear in mind that early disease detection leads to prompt medical intervention.

The information provided in this item isn't a substitute intended for qualified care and should not be used for diagnosing or treating a medical issue or ailment. You should seek advice from your health provider if you happen to have or assume you might have a health issue.
Author Resource:- Colon Health is our primary focus at GI for Life. Founded by board licensed gastroenterologists committed to developing Colon Health Supplements based on the most current evidence for supporting digestive, intestinal and Colon Health. Makers of the supplement ColoVite which is for overall Colon Health, Probiotic and enzyme supplements for Intestinal Health, and Liposomal Liquid Vitamin D3 for overall well being. Visit us online at http://www.colovite.com
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